

Sattva Sugandha Black Cardamom
About The Product:
- Black Cardamom pods are smoky deeply aromatic spice and is used in many curry blends alongside the green pods and other spices.
- Generally black cardamom is used in rustic slow cooked foods, rice, in curry dishes and in many savoury dishes.
- Used extensively for preparing dal, soups, hearty meats, tandoors, rice dishes like biryani’s and vegetable dishes.
Ingredients:
- Black Cardamom
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