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Pulla Reddy Badusha Sugar Free

Regular price $54.36
Sale price $71.63
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Size: 1 kg
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Pulla Reddy Badusha Sugar Free | Grab2Buy
Pulla Reddy Badusha Sugar Free
Regular price $54.36
Sale price $71.63

Pulla Reddy Badusha Sugar Free

The Badusha from G. Pulla Reddy is an absolutely glycemic-free sweet delicacy. This sweet recipe is extremely popular in India. It is a traditional Indian sweet that is known for its fried and feathery outer texture accompanied by a mouthwatering sweet filling with flavors of cardamom and butter. 

  • These can be sent directly to the recipient’s address. 
  • Ideal for gifting loved ones during festive occasions or celebrations in the family. 
  • Comes with a shelf life of 7 days.
  • These sugar-free Badusha are available in 500 gm, 1 kg, and 2 kg respectively.

Ingredients:

Badusha from G. Pulla Reddy is prepared from natural ingredients. The sugar-free Badusha is safe for health-conscious and diabetic individuals as these do not contain any artificial or synthetic sweetening substances. This lip-smacking sweet delicacy comprises of:

  • Curd
  • Butter
  • Cooking soda
  • Cardamom powder
  • Refined wheat flour
  • Edible vegetable oil

Tips:

The flavor and freshness of Badusha can be retained for a long time by following the below tips.

  • Do not refrigerate the sweets; moisture can spoil the crunchy texture of the sweets.
  • Store the sweets in a cool and dry place
  • Keep the sweets at normal room temperature.
  • Keep the sweets in airtight containers.

Sweets were never this tasty and healthy before! Consume the sugar-free Badusha during the festive season and improve your health from within.

  • Shelf Life: 7 Days
  • Pieces Per(1kg)  - 25 Approx.

Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients. Artificial sweeteners are often used in the production of sugar-free confectionery.

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