Patanjali Panchkol Churna (50 gm)

Patanjali Panchkol Churna: 50 gm

Patanjali Panchkol Churna made from rich collection of natural and herbal ingredient, this package is made from:

• Pippli
• Pipal Mool
• Chavya
• Chitrak Mool
• Sounth

How to Use

3 gm, one to two times a day before or after food with honey, buttermilk, lukewarm water or as suggested by the doctor.

NOTE:

• Over-dosage may cause gastritis.
• May contain additional ingredients. The product description is for information purpose only and it is always better to consume/use products after reading the labels on the products or prescribed by the physician.

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