Patanjali Badam Pak

Patanjali Badam Pak

Ingredients: 

Patanjali Badam Pak is known for its refreshing taste. It is made with

• Ghee
• Sugar
• Clove
• Nutmeg
• Chironji
• Saffron
• Almonds
• Cinnamon
• Pistachios 
• Large Cardamoms 

Usage: 

Have Patanjali Badam Pak after consulting an expert. The best way to have it are

• Mix 2-3 spoons of the Pak with lukewarm water.
• Have it with a glass of warm milk before going to sleep to feel active and fresh the next morning.
• Drink it twice a day to get the best results.
• Store at a cool and dry place; do not refrigerate.
• The product has a shelf life of 12 months from the date of manufacture.

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Note: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients