Indus Valley Organic Colour Protective Shampoo with Conditioner

Ingredients:

Himalayan spring purified water (Aqua), Rice ferment extract, Almond protein (Prunus amygdalus dulcis), Hydrolysed Pea protein, Aloevera leaf extract (Aloe barbadensis), Fenugreek seed extract (Trigonella foenum-graecum), Sodium C14-16 olefin sulfonate, Cocamidopropyl betaine, Amla extract (Phyllanthus emblica), Polyquaternium-7, Hydrolysed soy protein, Amodimethicone, Cyclomethicone, Ashwagandha extract (Withania somnifera root), Henna extract (Lawsonia inermis), Madder root extract (Rubia cordifolia), Chamomile extract (Matricaria chamomilla), Bhringraj extract (Eclipta prostrata), Tea tree leaf oil (Melaleuca alternifolia), Orange peel oil (Citrus aurantium), Lemon fruit oil (Citrus limon), Glycerin, Sodium benzoate & Potassium sorbate.

Directions to Use:

Step 1. Take a few drops of the Colour Protective conditioning shampoo on your palm.
Step 2. Gently massage it on your wet scalp for 2-5 minutes.
Step 3. Rinse with water and towel dry your hair. Step 3. For best results, use twice or thrice a week.