Godavari Vantillu Idli karam Podi

Godavari Vantillu Idli karam Podi

• Idli Karam podi is the spicy and flavorful side dish made by implementing the age-old techniques that have been followed by our great grandmothers and their ancestors for over centuries. Our expert chefs prepare this delicious podulu by maintaining the hygiene standards with the freshest ingredients.
• This Andhra style idli Karam podi is offered in different quantities of 250 gms, 500 gms, and 1 kg.
• Idli Karam podi is the blend of spices and condiments, mainly Bengal gram, urad dal, peanuts, sesame seeds, cumin, salt, garlic, and red chili to finish it into a perfectly delightful spice side dish for breakfast and meals. The mouthwatering idli Karam with a nutty and spicy flavor will relish you when served with ghee for rice and idli.

• Bengal gram
• Urad dal
• Peanuts
• Sesame seeds
• Cumin
• Salt
• Red chili
• Curry leaves

Shelf Life: 3 months