

Gastronomica Tagliatelle Spinach
Tagliatelle is a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. This ribbon-shaped pasta is infused with spinach for its elegant taste and vibrant textureIngredients:
100% Organic Wheat flour, Semolina (Rawa), and Spinach.
Shelf Life:
Best before 12 months from the date of manufacture.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Product ID:10452707
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