Confect Glucose Syrup

Confect Glucose Syrup

Confect Glucose Syrup
A pure, high-quality glucose syrup essential for professional baking and confectionery work.

Key Features:
This versatile syrup prevents crystallization in candies and icings while adding shine and smooth texture. Ideal for creating soft, chewy sweets and maintaining moisture in baked goods. 100% pure with consistent quality for reliable results in all applications.

Perfect For:
Making fondant, gum paste, and sugar sculptures. Creating glossy icings and mirror glazes. Preparing candies, marshmallows, and caramels. Keeping cakes and baked goods moist and fresh.

Ingredients:
Glucose Syrup

Net Weight: 450 gram
Shelf Life: 16 Months from Manufacturing Date

Storage: Store in a cool, dry place

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/labels may vary due to manufacturing changes. The product description is for information purposes only and may contain additional ingredients.