Amoga's Pickles Factory Garam Masala Andhra Style
Amoga’s Pickles Factory Garam Masala is a mixture of ground spices used in preparation of indian foods.The taste depends on the Quality we use, so we use the best in quality which were grown regionally. Ready made , packed Masalas were used by most of the working women , This Garam Masala goes well with South Indian and North Indian dishes.
Key Features:
High quality chilies and spices from Andhra are used.
Shelf Life: 3 Months
Used pure groundnut oil , Prepared in very less batch like 2 to 3 KG
Fresh Spices directly collected from the farmers and washed under fresh water and neatly cleaned before processing.
Prepared traditionally without losing the recipe.
Directions: For use in Curries, Gravies or other Cuisine into more aromatic & flavorful dishes with our Excellent blend of spices adding Amoga’s Pickles Factory ‘s Garam Masala.
Specialty: No artificial colors ,No artificial flavour, No preservatives and Gluten Free
Ingredients: Coriander Seeds, Jeera,Shajeera, Dried Guntur Red Chilies, Star Anise, Cinnamon,Javitri, Black Cardamom, Net meg,Elachi,Cloves, and Bay Leaf
Storage Instruction:
Please Refrigerate after opening & Please don’t use a wet spoon to serve as it might spoil the product
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
