Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder 

Ammae Pepper Rasam Powder

$11.69
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Size: 100 gm
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Ammae Pepper Rasam Powder 
Ammae Pepper Rasam Powder
$11.69

Ammae Pepper Rasam Powder

Pepper rasam recipe also called as milagu rasam in south India. It is a spicy, healthy, and tangy south Indian soup or rasam. This is very good to eat with steamed rice and melted ghee with a roasted papad.

Key Ingredients:

  • Pigeon pea dal
  • Pepper
  • Cumin seeds
  • Dry chilly
  • Mustard seeds
  • Tamarind powder
  • Asafoetida
  • Salt
  • Turmeric powder

How to use:

  • Step 1: Mix 1 teaspoon of Rasam Mix in 150 ml of Water and Boil it in Low Flame
  • Step 2: Add Fresh Curry Leaves. Tasty Pepper Rasam is Ready. if Required, Add Salt Based on Taste

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