Ammae Millet Kanchi Idly, Ready to Cook

Ammae Millet Kanchi Idly, Ready to Cook

Key Benefits:

• Millets Are Nutritious, Easily Digestible.
• Millet Contains Bundles Of Vitamins And Minerals.
• Millet Recipes Are Simple, Healthy And Nutritious Food For Breakfast Or Lunch.
• They Are Ready To Cook And Delicious.

Key Ingredients:

• Kodo Millet (varagu)
• Black gram dal (urad dal)
• Cumin seeds
• Pepper
• Dry ginger
• Asafoetida powder
• Fenugreek
• Salt

How to use:

• Step 1: To One Measure Of Idly Mix Add Equal Measure Of Water And Soar Curd.
• Step 2: Mix Throughly To Form A Idly Batter. Wait For 20 Min.
• Step 3: Grease The Idly Plate With Oil And Fill The Batter In Plates.
• Step 4: Steam It In Pressure Cooker For 20 Minutes And Remove Plates After Pressure Released.
• Step 5: Allow Plates To Cool For A Minute, Use Wet Spoon To Remove The Idly From The Mold To Serve Hot.